Eggless chocolate cake with fresh cream and caramel

When my uncle was alive, all he could do was nag and nag me for fresh cream cakes or moist chocolate cakes. Every time he saw me, those were the first things out of his mouth. Of course my mother would shout me and tell me not to encourage him, it was not good for … Continue reading Eggless chocolate cake with fresh cream and caramel

Chai spiced vermicelli

Being Indian we use vermicelli in practically everything from making pies to dessert and sometimes in food but never ever have I thought of using it for breakfast. I was greatly mistaken. I came across this recipe in Nadiyah’s cookbook and although the recipe was found under the breakfast section of the book, when the … Continue reading Chai spiced vermicelli