Since discovering The Pioneer Women, I have managed to get my hands on all her cookbooks and I try never to miss a show of hers. I love  her recipes, they are so simple to make and so kitchen friendly and there are never any complicated kitchen equipment being used. I hope to one day … Continue reading Orange chicken

I very seldom make a stir fry, mainly because there is also a million different vegetables that are required to be cut into tiny strips and then added to the dish and and and… who has time to chop chop and chop? I came across this stir fry recipe in “Mary Berry’s complete cookbook,” I … Continue reading Stir fried chicken with crisp veg

I love to serve a roast chicken at every Sunday day lunch. I will let you in on a secret, I have never made a roast chicken from scratch. I always buy the frozen spiced chicken from the store and all I do is just pop it into a oven bag and bake in the … Continue reading Basic roast chicken

I have recently discovered that you can cook an entire meal at one go on a baking tray and there is minimal washing up to do, no pots and pans, just one baking tray and you are done. I was reading Jamie Oliver’s 5 ingredient cook book and I saw a recipe that he had … Continue reading Harissa chicken tray bake

I love a good plate of Chinese food, but I never seem to be able to get my hands on some. Actually I can’t even remember the last time I ate Chinese food. I was reading a copy of Good Housekeeping the recipe edition and I came across a recipe for Kung Pao chicken and … Continue reading Fiery Kung Pao Chicken

Since I have discovered that they make slider rolls at the bakery down the road from me, I am obsessed with making slider fillings. Who knew such a thing existed and would you believe me if I told you that there are a couple of my recipe books that actually have sections just dedicated to … Continue reading BBQ chicken sliders

A while back, the whole beer can in a chicken was a craze, I never took that craze well firstly I don’t drink beer, so there was no extra can laying around for me to attempt to try this recipe. Then when the office had a party and there was a beer left over, I … Continue reading Beer can chicken

Who doesn’t love a good chicken pasta every now and then? I could eat chicken and pasta every day of the week and never complain. I was reading Betty Crockers book, “Lost recipes,” when I came across a recipe for chicken tetrazzini and well it seemed simple enough to make on a lazy day and … Continue reading Chicken tetrazzini

I was looking through my files of recipes that I collect but never actually make, when I came across a chicken korma curry recipe. I can’t remember where I got the recipe from, but I was really interested in making it, seeing as I had all the ingredients in the pantry I knew I just … Continue reading Chicken korma

Homemade crumbed chicken strips were never a thing I ever thought of making. I mean I could just drop by the grocery store and buy a frozen pack that I could quickly just pop into the pan and enjoy. But then the other day while randomly standing in the line with  a pack of chicken … Continue reading Crumbed chicken strips