This is another recipe I have heard my talk about trying for so long that I took the bull by the horns and decided to try it for her.

It was actually really nice considering that it looks so pale and its lekker strong.

Ingredients:

• 1 x cup boil rice.
• 2 x cups plain yoghurt.
• 2 x tbsp. cooking oil.
• ¼ x cup milk.
• Finely chopped coriander leaves.
• 1-2 x green chillies, chopped.
• 1 x tsp mustard seeds.
• Salt to taste.

Method:

• In a saucepan heat the cooking oil.
• Add the mustard seeds and allow to cook, once the seeds start to pop.
• Add the coriander leaves and chopped chillies.
• Saute them for a minute.
• Remove the pan from the stove and add the rice.
• Add the salt and mix.
• Just before serving add the yoghurt and mix well.