This is a real simple dish that I came across in one of the many cookbooks that have now taken up residence on my bed table.

Ingredients:

• 1 x roll of store bought puff pastry.
• melted rama margarine.
• 125g x crushed Simba chips, the flavour is up to you.
• 1 x tbsp masala.

Method:

• roll out the store bought puff pastry onto a floured surface.
• cut into even strips.
• using a pastry brush, brush the melted magarine over the pastry.

Sprinkle the masala over the pastry and then using the brush evenly brush the masala  over the pastry.

• In a baking tray, crush the chips and set aside.

• Take a strip and roll it in the crushed chips.

• Twist the pastry.
• Place on a greased baking tray.
• Pop into a preheated oven and bake at 180 degrees till the pastry is golden brown which should be roughly 10 minutes.